Who are we?
In the bunker tower on the north side of the station, we want to open the most innovative restaurant in the Netherlands. We will achieve this by working with the latest technologies while emphasizing gastronomy and hospitality. Our chef is looking for a dishwasher to join their team. Are you looking for an amazing workplace? Then keep reading!
Why work with us:
- In addition to our own hospitality team, you will have 200 amazing colleagues from GoodHabitz.
- You will see how we work with the latest technologies and data-driven hospitality solutions!
- You will work in a brand-new dishwashing area equipped with all the conveniences!
- You will have time off on various holidays when many other colleagues in the hospitality industry have to work!
- You can exercise in our own gym: which other restaurant has its own gym? We do! And you can use it for free!
- You will have unlimited access to GoodHabitz online training programs, as we collaborate with GoodHabitz, providing plenty of room for personal development!
- You will receive a standard 20% discount at all our other restaurants, so you can enjoy a delicious dinner at Luzt or a nice beer at Café 100Watt, for example.
Who are you?
- You are motivated and have a hands-on mentality.
- You are 16 years old or older.
- You are primarily available on weekends.
- You have a positive mindset and can work independently.
- Maintaining cleanliness and safety is important to you.
So, if you are looking for an amazing workplace and want to work in a unique restaurant that leads in innovation and technological developments, then apply now and join our team!
Soort dienstverband: Fulltime, Parttime
Parttime uren: 0-38 per week
Flexibele taalvereiste:
- Nederlands niet vereist
Rooster:
- Flexibele werkuren
- Weekendbeschikbaarheid
Secundaire arbeidsvoorwaarden:
- Bedrijfsfeesten
- Budget voor professionele ontwikkeling
- Flexibele werkuren
- Kerstpakket
- Lunchkorting
- Personeelskorting
- Productkorting werknemers
- Reiskostenvergoeding
- Vrijdagmiddagborrel
Werklocatie: Fysiek
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